Chicken Margherita

Last night I made Chicken Margherita for dinner.  The recipe that I had called for breaded chicken cutlets.  Well, I am trying my darnedest to loose a crazy amount of weight so I had to healthy them up.

I began by baking my chicken breast tenders in the oven earlier in the day, so they would be ready when it was dinner time.

About 30 minutes before we planned on eating I poured a jar of pasta sauce with veggies in it over the top of my cooked chicken.  I then sprinkled some mozzarella cheese over the top of where the chicken was.

I then baked the chicken again in a 375* oven for about 30 minutes.

While the chicken was baking I cooked my pasta.

After the chicken was finished I covered the pan with some aluminum foil so I could keep it warm while I baked my garlic bread.

My completed plate

So, how was it?

Chicken Margherita- very yummy!!

Garlic Bread- very yummy!!